Valentine’s Day is the perfect time to show your loved ones how much you care, and what better way to do that than with a homemade sweet treat? Heart-Shaped Oreo Pops are a delightful, fun, and easy-to-make dessert that’s perfect for the occasion. Whether you’re planning a romantic evening, a family celebration, or a classroom party, these adorable treats are sure to steal the show.

Why You’ll Love Heart-Shaped Oreo Pops

💝 Adorably Festive
These pops are shaped like hearts, making them perfect for Valentine’s Day. The vibrant colors and decorations add to their charm.

🍫 Deliciously Chocolatey
With a combination of chocolate-dipped cookies and a creamy Oreo filling, these pops are a chocolate lover’s dream.

🎉 Fun and Customizable
You can get creative with decorations, using sprinkles, icing, edible glitter, or even crushed candy.

👩‍🍳 Easy to Make
No need for advanced baking skills—these treats are straightforward and fun to prepare.

Ingredients for Heart-Shaped Oreo Pops

1 pack of Oreo cookies
1 cup white chocolate chips (or candy melts)
1 cup milk or dark chocolate chips (or candy melts)
Red and pink food coloring (optional)
Lollipop sticks
Assorted sprinkles and edible decorations

Step-by-Step Instructions for Heart-Shaped Oreo Pops

1️⃣ Shape the Oreos
Carefully twist apart the Oreo cookies. Using a small, heart-shaped cookie cutter, press it into each cookie half to create heart shapes. You may need to trim the edges gently with a knife for a perfect shape.

2️⃣ Prepare the Filling
For the filling, scoop out a bit of the cream from the Oreos and roll it into a small ball. Place it between two heart-shaped cookie halves to reassemble them into heart shapes.

3️⃣ Insert the Sticks
Melt a small amount of chocolate and dip one end of each lollipop stick into it. Gently press the stick into the center of each Oreo. Allow the chocolate to set, securing the stick in place.

4️⃣ Melt the Chocolate
In separate bowls, melt the white and milk/dark chocolate chips in the microwave in 30-second intervals, stirring until smooth. If using food coloring, mix it into the white chocolate to create vibrant red and pink shades.

5️⃣ Dip and Decorate
Dip each heart-shaped Oreo pop into the melted chocolate, ensuring it’s fully coated. While the chocolate is still wet, decorate with sprinkles, drizzles of contrasting chocolate, or edible glitter.

6️⃣ Let Them Set
Place the decorated Oreo pops on a parchment-lined baking sheet. Allow them to set at room temperature or in the refrigerator until the chocolate hardens.

7️⃣ Serve and Enjoy
Arrange the Oreo pops in a decorative stand or wrap them individually in cellophane bags with ribbons for gifting.

Tips for Perfect Heart-Shaped Oreo Pops

❤️ Use High-Quality Chocolate
The better the chocolate, the more delicious the Oreo pops will taste. Opt for premium brands or candy melts designed for dipping.

🍬 Get Creative with Decorations
You can use a variety of toppings like crushed candy canes, mini marshmallows, or edible glitter for a unique touch.

🌡️ Work in Small Batches
If you’re adding sprinkles, do so immediately after dipping the Oreo pops in chocolate, as it hardens quickly.

🎁 Great for Gifting
Wrap the pops individually in cellophane bags tied with a ribbon for a professional and festive presentation.