20 Gluten Free Thanksgiving Recipes
I know how important it is to have delicious gluten-free options during Thanksgiving. It’s a time for everyone to enjoy the meal, no matter their dietary needs.
Thanksgiving doesn’t have to be difficult when it comes to gluten-free recipes. With a few simple swaps, you can create a full spread of flavorful dishes that everyone will love.
I’ve gathered 20 of the best gluten-free Thanksgiving recipes to help you plan your holiday menu. These recipes are comforting, festive, and gluten-free without sacrificing taste.
Whether you’re looking for a savory main dish or a classic side, these recipes have you covered. They’re perfect for anyone who needs to avoid gluten or simply wants to try something new this year.
From stuffing to pies, you’ll find everything you need to make this Thanksgiving special. Let’s make this holiday delicious and gluten-free!
1- Crispy Air Fryer Brussels Sprouts
Delicious and crispy air fryer Brussels sprouts make the perfect side dish or snack without the use of the oven. With just 4 ingredients, it’s quick and easy to make tasty Brussel sprouts in air fryer in just a few minutes.
2- ROASTED BEET
Beets and squash and quinoa, oh my! Roasted delicata squash and red beets are perfectly paired with quinoa in this nutritious, colorful, and flavorful salad.
3- Corn Succotash
This Corn Succotash is gluten-free and Weight Watchers friendly! Oh Succotash, where have you been all my life?! Succotash is popular anytime of the year, but especially in the fall at Thanksgiving. It’s the perfect side dish for your holiday meal!
4- BROWN BUTTER MASHED TURNIP
Minimal ingredients, a whole lotta flavour, that’s what you’re gonna get with thisbrown butter mashed turnip with roasted garlic. It’s a simple side dish that would be a yummy addition to any special occasion.
5- WILD RICE SALAD RECIPE
Looking for a delicious autumn recipe? Try this wild rice salad recipe! It combines a hearty wild rice blend, sautéed kale and roasted acorn squash. The whole thing is then garnished with sweet pomegranate arils and pumpkin seeds. Great as a thanksgiving side dish recipe too!
6- Maple Cinnamon Butternut Squash
Vitamin packed Roasted Maple Cinnamon Butternut Squash is simple to bake and is vegan, gluten free and paleo. Simply spread butternut squash chunk cubes on a baking sheet which were tossed in olive oil, maple syrup, cinnamon, salt and pepper.
7- Roasted Garlic Cauliflower Mash
This Roasted Garlic Cauliflower Mash is a healthier, yet very tasty alternative to traditional mashed potatoes. This delicious low-carb side-dish is ready under 20 minutes and it’s taste is very close to a potato mash, minus all the calories!
8- Slow Cooker Brown Sugar Pineapple Ham
Slow Cooker Ham is a classic and iconic meal, yet there’s so many variations on this recipe. Here is my go-to for the best Slow Cooker Brown Sugar Pineapple Ham ever, easy to make with just 5 ingredients – and so delicious!
9- Creamy Green Bean Casserole from Scratch
This creamy green bean casserole is made completely from scratch — it’s the side dish that your guests will rave about!
10- GLUTEN FREE PUMPKIN PIE
This mouth watering Gluten Free Pumpkin Pie is a hit at every holiday gathering. No one will guess it’s gluten-free, let alone dairy-free and refined sugar-free!
11- PALEO PECAN PIE BARS
Decadent maple syrup and sweet dates combine to make a smooth and creamy filling for these Paleo Pecan Pie Bars. Add some nutty chopped pecans, and a delicious shortbread crust – it’s a match made in heaven!
12- HONEY ROASTED BUTTERNUT SQUASH
Honey Roasted Butternut Squash with Cranberries and Feta – This sweet and savory side dish is perfect for the holidays and loaded with Fall flavor!
13- LOW CARB KETO PUMPKIN CHEESECAKE
An ultra decadent low carb keto pumpkin cheesecake! This sugar-free pumpkin cheesecake recipe uses easy ingredients for an impressive dessert.
14- Mashed Rutabagas Recipe
If you are looking for a flavorful dish that can substitute for mashed potatoes, this creamy mashed rutabagas recipe could be just what you are looking for. It is the perfect side dish; you can make it in 30 minutes.
15- Gluten Free Cornbread with Cranberries
This gluten free cornbread recipe is a keeper! It’s tender, slightly chewy from the coarse cornmeal, and lightly sweetened with coconut sugar and a touch of maple syrup.
16- Roasted Acorn Squash Tart
Roasted acorn squash pairs with a grain free crust and creamy ricotta cheese for a hearty and delicious fall tart.
This elegant gluten free, grain free, and vegetarian pastry is perfect for Thanksgiving – or the next time your dinner calls for a little flair!
17- SOFT GINGER COOKIES
Soft, gluten-free ginger cookies will warm you up with a mix of spices. And a fresh batch can be made in just under 45 minutes.
18- PUMPKIN SPICE PROTEIN COOKIES
These paleo pumpkin spice protein cookies are soft, chewy and so tasty. Looking for the perfect fall treat? These are the ones. Protein-packed, easy to make and super healthy.
19- CURRIED BUTTERNUT SQUASH PUMPKIN SOUP
Creamy and nourishing curried butternut squash pumpkin soup made with warm flavors like fresh ginger, curry powder, and turmeric is a beautiful autumn soup. Make this easy curried butternut squash soup on the stovetop or in the Instant Pot pressure cooker.
20- VEGAN PUMPKIN PIE
Classic pumpkin pie has gone vegan with this easy recipe! This delectable vegan and gluten free pumpkin pie is made with a dairy free, egg free, coconut milk filling and almond flour crust! It’s easy enough for a weeknight dessert and tasty enough for Thanksgiving.
