15 Mother’s Day Drinks and Mocktails

Moms do so much—so when her day rolls around, she deserves more than just flowers. How about a beautiful, refreshing mocktail that looks fancy, tastes amazing, and makes her feel totally spoiled?

These Mother’s Day drinks are fruity, floral, and downright pretty. Whether you’re hosting brunch, a backyard tea party, or a cozy breakfast-in-bed moment, these recipes are easy to make and totally Instagram-worthy — without any alcohol. ✨


1. Sparkling Raspberry Rose Lemonade

Description:
Light, bubbly, and just the right amount of floral. This lemonade is infused with a hint of rosewater and finished off with fresh raspberries and sparkling water. It’s elegant, pink, and perfect for toasting Mom.

Ingredients:

  • 1 cup fresh lemonade (homemade or store-bought)
  • ½ teaspoon rosewater
  • ¼ cup fresh raspberries
  • Sparkling water or club soda
  • Ice and lemon slices

Instructions:

  1. In a glass, muddle raspberries gently.
  2. Add lemonade and rosewater.
  3. Fill with ice and top with sparkling water.
  4. Garnish with lemon slices and more raspberries.

Optional: Rim the glass with sugar for an extra fancy touch.


2. Strawberry Basil Mocktail Spritzer

Description:
Fresh strawberries and basil come together in this herbaceous, fruity spritzer. It’s sweet, fragrant, and so refreshing—basically spring in a glass.

Ingredients:

  • ½ cup sliced strawberries
  • 3–4 fresh basil leaves
  • 1 tablespoon honey or maple syrup
  • 1 tablespoon lemon juice
  • Sparkling water or plain soda
  • Ice

Instructions:

  1. Muddle strawberries and basil with honey and lemon juice.
  2. Fill glass with ice.
  3. Pour over sparkling water and stir gently.
  4. Garnish with basil leaf and a strawberry slice.

Tip: Chill the glass ahead of time for an extra cooling effect.


3. Cucumber Mint Cooler

Description:
This drink is spa-day meets Sunday brunch. Crisp cucumber and fresh mint blend into a cool, clean mocktail that feels light and luxurious.

Ingredients:

  • ½ cucumber, thinly sliced
  • 5–6 mint leaves
  • 1 tablespoon lime juice
  • 1 teaspoon honey
  • Sparkling water
  • Ice

Instructions:

  1. Muddle cucumber and mint with honey and lime juice.
  2. Add ice and top with sparkling water.
  3. Stir well and garnish with a cucumber ribbon or mint sprig.

Optional: Add a splash of coconut water for tropical vibes.


4. Peach Iced Tea Mocktail

Description:
Juicy peaches and black tea make a naturally sweet, refreshing iced tea mocktail that’s perfect for a Mother’s Day afternoon. It’s fruity, elegant, and pairs beautifully with brunch or cupcakes.

Ingredients:

  • 1 cup chilled black tea
  • ¼ cup peach nectar or juice
  • 1 tablespoon lemon juice
  • Ice and sliced peaches for garnish
  • Mint leaves (optional)

Instructions:

  1. Combine tea, peach juice, and lemon juice in a shaker or glass.
  2. Shake or stir well.
  3. Pour over ice and garnish with peach slices and mint.

Optional: Use a peach herbal tea bag for a caffeine-free version.


5. Lavender Lemon Mocktail

Description:
This floral, fragrant drink is as beautiful as it is refreshing. A touch of lavender syrup gives a subtle sweetness and a soft purple hue that’s totally Mother’s Day-worthy.

Ingredients:

  • ¾ cup lemonade
  • 1 tablespoon lavender syrup (store-bought or homemade)
  • Sparkling water
  • Ice and lemon wheels
  • Optional: edible lavender or purple flower

Instructions:

  1. Mix lemonade and lavender syrup in a glass.
  2. Add ice and top with sparkling water.
  3. Stir and garnish with lemon slices and lavender buds.

Pro Tip: Serve in a stemless wine glass for extra elegance.


6. Pineapple Coconut Fizz

Description:
Tropical and creamy, this fizzy mocktail is like a mini vacation in a glass. With pineapple juice, coconut milk, and a splash of sparkling water, it’s smooth, bright, and totally Mom-approved.

Ingredients:

  • ½ cup pineapple juice
  • ¼ cup coconut milk (or coconut cream for richness)
  • Sparkling water
  • Ice
  • Pineapple wedge and shredded coconut (for garnish)

Instructions:

  1. In a shaker or glass, combine pineapple juice and coconut milk.
  2. Shake or stir until creamy.
  3. Pour over ice and top with sparkling water.
  4. Garnish with a pineapple slice and a sprinkle of coconut.

Optional: Add a paper umbrella for tropical flair!


7. Watermelon Lime Refresher

Description:
Fresh, juicy watermelon blends beautifully with tangy lime for this ultra-refreshing pink mocktail. It’s hydrating, pretty, and the ultimate warm-weather sip.

Ingredients:

  • 1 cup fresh watermelon chunks
  • Juice of 1 lime
  • 1–2 teaspoons honey or agave (optional)
  • Sparkling water or still water
  • Ice and mint for garnish

Instructions:

  1. Blend watermelon and lime juice until smooth.
  2. Strain if desired for a smoother drink.
  3. Pour over ice, sweeten to taste, and top with water.
  4. Garnish with mint and a lime wheel.

Tip: Chill your glasses for a frosty finish.


8. Strawberry Lemonade Sparkler

Description:
A bubbly twist on classic strawberry lemonade. This mocktail is bright, sweet-tart, and full of real strawberry flavor—plus that fizz gives it just the right touch of celebration.

Ingredients:

  • ½ cup strawberry purée or juice
  • ½ cup lemonade
  • Sparkling water
  • Ice and strawberry slices
  • Lemon wheel for garnish

Instructions:

  1. Combine strawberry purée and lemonade in a shaker or glass.
  2. Shake or stir well.
  3. Pour over ice and top with sparkling water.
  4. Add strawberry slices and a lemon wheel.

Optional: Rim the glass with sugar for sparkle.


9. Orange Blossom Citrus Punch

Description:
This floral-citrus punch blends fresh orange juice with a touch of orange blossom water for an elegant, lightly perfumed drink that’s refreshing and unique.

Ingredients:

  • ½ cup orange juice
  • ¼ cup sparkling water
  • ½ teaspoon orange blossom water (a little goes a long way!)
  • Ice
  • Orange slices and edible flowers

Instructions:

  1. Combine orange juice and orange blossom water in a glass.
  2. Add ice and top with sparkling water.
  3. Stir gently and garnish with orange slices and flowers.

Tip: Serve in a glass pitcher for a brunch centerpiece.


10. Blueberry Mint Cooler

Description:
This vibrant cooler mixes muddled blueberries and fresh mint for a sweet, earthy flavor with a burst of color. It’s gorgeous, refreshing, and super easy to make ahead.

Ingredients:

  • ¼ cup fresh blueberries
  • 5 mint leaves
  • 1 tablespoon lemon or lime juice
  • Sparkling water or plain soda
  • Ice and extra berries for garnish

Instructions:

  1. Muddle blueberries and mint with citrus juice.
  2. Add ice and top with sparkling water.
  3. Stir and garnish with a mint sprig and blueberries.

Optional: Add a slice of lime for extra zing.


11. Cherry Vanilla Sparkler

Description:
This one’s for the soda shoppe soul. A mix of cherry juice and vanilla essence gives a nostalgic twist to this fizzy, ruby-red drink. Sweet, bubbly, and pretty in pink.

Ingredients:

  • ½ cup tart cherry juice (or cherry concentrate diluted)
  • ¼ teaspoon vanilla extract
  • Sparkling water or club soda
  • Ice
  • Maraschino cherry or fresh cherry for garnish

Instructions:

  1. Pour cherry juice and vanilla into a glass.
  2. Fill with ice and top with sparkling water.
  3. Stir gently and garnish with a cherry.

Tip: Add a striped straw for vintage flair.


12. Rosemary Grapefruit Refresher

Description:
This mocktail is bold, refreshing, and beautifully fragrant. The rosemary adds a savory herbal twist to tart grapefruit, making it feel sophisticated and spa-worthy.

Ingredients:

  • ½ cup fresh grapefruit juice
  • 1 sprig rosemary (plus more for garnish)
  • 1 tablespoon honey or maple syrup
  • Sparkling water
  • Ice

Instructions:

  1. Muddle rosemary with honey in the glass.
  2. Add grapefruit juice and stir.
  3. Fill with ice and top with sparkling water.
  4. Garnish with a rosemary sprig and grapefruit wedge.

Optional: Rim the glass with salt or sugar for extra texture.


13. Creamy Strawberry Milk Mocktail

Description:
Sweet, creamy, and blush pink—this one’s for moms who love a dessert drink. It’s like a grown-up version of strawberry milk, with a hint of vanilla and a silky texture.

Ingredients:

  • ½ cup fresh or puréed strawberries
  • ½ cup milk (or almond/coconut milk)
  • ½ teaspoon vanilla extract
  • Ice or crushed ice
  • Strawberry slice for garnish

Instructions:

  1. Blend strawberries with milk and vanilla until smooth.
  2. Pour over crushed ice.
  3. Garnish with a strawberry slice or mint.

Tip: Use a frother for an extra creamy top layer.


14. Blackberry Lime Mocktail Mojito

Description:
A fresh and fruity take on the mojito—minus the alcohol. Blackberries, lime, and mint make this drink pop with color and flavor, while soda water keeps it refreshing and light.

Ingredients:

  • ¼ cup fresh blackberries
  • Juice of 1 lime
  • 5 mint leaves
  • 1 teaspoon honey or agave
  • Sparkling water
  • Ice

Instructions:

  1. Muddle blackberries, lime juice, mint, and honey in a glass.
  2. Add ice and top with sparkling water.
  3. Stir and garnish with a mint sprig and a few berries.

Optional: Add a lime wheel on the rim for presentation.


15. Vanilla Pear Fizz

Description:
Soft and elegant, this mocktail blends the mellow sweetness of pear with creamy vanilla and a fizzy finish. It’s simple, chic, and totally brunch-table worthy.

Ingredients:

  • ½ cup pear juice or nectar
  • ¼ teaspoon vanilla extract
  • Sparkling water or lemon soda
  • Ice
  • Thin pear slice for garnish

Instructions:

  1. Stir together pear juice and vanilla in a glass.
  2. Add ice and top with sparkling water.
  3. Garnish with a pear slice or edible flower.

Tip: Serve in a coupe or stemmed glass for a fancy twist.

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