15+ Easy No-Bake Easter Treats (Perfect for Last-Minute Fun!)
Easter is all about celebration, family gatherings, and of course, delicious treats! But if you’re short on time or just don’t feel like turning on the oven, these no-bake Easter treats are the perfect solution. They’re quick, fun to make, and absolutely delicious!
From chocolatey delights to fruity bites and pastel-colored goodies, these 15+ easy no-bake Easter treats will bring festive fun without the hassle of baking!
Let’s get started with 10 simple yet adorable Easter recipes.
1. Easter Bunny Rice Krispie Treats
Cute, crunchy, and marshmallowy treats shaped like Easter bunnies!
Ingredients:
- 3 cups Rice Krispies cereal
- 1½ cups mini marshmallows
- 2 tablespoons butter
- White chocolate (for dipping)
- Candy eyes and pink M&M’s (for decoration)
Instructions:
- Melt butter and marshmallows in a microwave-safe bowl. Stir until smooth.
- Mix in Rice Krispies cereal until evenly coated.
- Press the mixture onto a parchment-lined baking sheet and let it cool.
- Use a bunny-shaped cookie cutter to cut out shapes.
- Dip in melted white chocolate and decorate with candy eyes and M&M’s for the nose.
- Let set before serving.
2. No-Bake Chocolate Easter Nests
Crunchy chocolate nests filled with candy eggs, perfect for Easter baskets!
Ingredients:
- 2 cups chocolate chips
- 1 cup peanut butter
- 3 cups chow mein noodles
- Mini chocolate eggs (for decoration)
Instructions:
- Melt chocolate chips and peanut butter in a microwave-safe bowl. Stir until smooth.
- Mix in chow mein noodles until fully coated.
- Drop spoonfuls onto wax paper and shape into nests using the back of a spoon.
- Place 3 mini chocolate eggs in each nest before they harden.
- Let set in the fridge for 20 minutes.
3. Easter Egg Oreo Truffles
Decadent chocolate truffles shaped like Easter eggs!
Ingredients:
- 1 package Oreos
- 1 (8 oz) block cream cheese, softened
- 2 cups white chocolate, melted
- Food coloring (pastel colors)
- Sprinkles for decoration
Instructions:
- Crush Oreos into fine crumbs using a food processor.
- Mix with softened cream cheese until fully combined.
- Shape into egg-shaped truffles and chill for 30 minutes.
- Dip in melted white chocolate and decorate with pastel-colored drizzle and sprinkles.
- Refrigerate for 20 minutes until set.
4. Marshmallow Peep Pops
A fun Easter twist on marshmallow pops!
Ingredients:
- 1 package Peeps (chicks or bunnies)
- 1 cup white chocolate, melted
- Pastel-colored sprinkles
- Lollipop sticks
Instructions:
- Insert lollipop sticks into the base of each Peep.
- Dip each Peep halfway in melted white chocolate.
- Decorate with pastel-colored sprinkles.
- Let them set on a wax paper-lined tray before serving.
5. Bunny Trail Mix
A festive sweet and salty mix perfect for Easter snack time!
Ingredients:
- 2 cups popcorn
- 1 cup pastel M&M’s
- ½ cup mini marshmallows
- ½ cup pretzel sticks
- ½ cup yogurt-covered raisins
Instructions:
- Mix all ingredients in a large bowl.
- Store in an airtight container or package into cute Easter bags.
- Serve as a quick, no-bake Easter snack!
6. No-Bake Carrot Cake Energy Bites
A healthy and delicious Easter treat packed with flavor!
Ingredients:
- 1 cup shredded carrots
- 1 cup almond flour
- ½ cup shredded coconut
- ¼ cup maple syrup
- 1 teaspoon cinnamon
- ½ teaspoon vanilla extract
Instructions:
- Mix all ingredients in a bowl until a sticky dough forms.
- Roll into small bite-sized balls.
- Chill in the refrigerator for 30 minutes before serving.
7. Easter Bunny Chocolate Bark
A fun, colorful, and super easy Easter chocolate treat!
Ingredients:
- 2 cups white chocolate, melted
- ½ cup pastel M&M’s
- ¼ cup mini marshmallows
- ¼ cup pretzel pieces
- Sprinkles for decoration
Instructions:
- Spread melted white chocolate onto a parchment-lined baking sheet.
- Sprinkle with M&M’s, marshmallows, pretzels, and sprinkles.
- Let it set in the fridge for 30 minutes, then break into pieces.
8. Peanut Butter Easter Eggs
A homemade version of Reese’s peanut butter eggs!
Ingredients:
- 1 cup peanut butter
- ½ cup coconut flour
- 2 tablespoons maple syrup
- 1½ cups dark chocolate, melted
Instructions:
- Mix peanut butter, coconut flour, and maple syrup into a dough.
- Shape into egg forms and freeze for 20 minutes.
- Dip in melted dark chocolate and let set before serving.
9. No-Bake Strawberry Cheesecake Cups
A creamy and fruity Easter treat served in cute cups!
Ingredients:
- 1 cup cream cheese, softened
- ½ cup Greek yogurt
- ¼ cup honey or maple syrup
- 1 cup fresh strawberries, mashed
- ½ cup crushed graham crackers (optional for base)
Instructions:
- Whisk together cream cheese, Greek yogurt, honey, and mashed strawberries until smooth.
- Layer in small cups with crushed graham crackers on the bottom.
- Chill for 1 hour before serving.
10. Easter Bunny Coconut Macaroons
Chewy, coconut-flavored treats that are light and delicious!
Ingredients:
- 2 cups shredded coconut
- ½ cup condensed milk
- 1 teaspoon vanilla extract
- 1 cup dark chocolate, melted (for dipping)
Instructions:
- Mix coconut, condensed milk, and vanilla in a bowl.
- Shape into small balls and chill for 30 minutes.
- Dip the bottoms in melted dark chocolate and place on wax paper to set.
11. Bunny Butt Pretzel Bites
A cute and salty-sweet Easter treat shaped like bunny tails!
Ingredients:
- 20 mini pretzels
- ½ cup white chocolate, melted
- 20 mini marshmallows
- Pink sprinkles for decoration
Instructions:
- Dip each mini pretzel in melted white chocolate and place on parchment paper.
- Stick a mini marshmallow in the center to resemble a bunny tail.
- Add pink sprinkles to the marshmallow for decoration.
- Let them set before serving.
12. No-Bake Easter Fudge
A smooth, creamy fudge filled with pastel sprinkles!
Ingredients:
- 2 cups white chocolate chips
- 1 cup sweetened condensed milk
- ½ teaspoon vanilla extract
- ¼ cup pastel sprinkles
Instructions:
- Melt white chocolate chips and condensed milk together, stirring until smooth.
- Stir in vanilla extract and pastel sprinkles.
- Pour into a parchment-lined pan and refrigerate for 2 hours.
- Cut into squares and serve.
13. Chocolate-Dipped Strawberry Carrots
Fresh strawberries dipped in orange-colored chocolate to look like mini carrots!
Ingredients:
- 12 fresh strawberries
- 1 cup white chocolate, melted
- Orange food coloring
Instructions:
- Add orange food coloring to melted white chocolate.
- Dip each strawberry into the melted chocolate, leaving the green tops exposed.
- Place on wax paper and let set.
- Serve in a “garden” of crushed chocolate cookies for a fun presentation.
14. No-Bake Easter Cheesecake Bars
A creamy, pastel-colored cheesecake treat with no baking required!
Ingredients:
- 1 cup crushed graham crackers (or almond flour for keto version)
- 3 tablespoons melted butter
- 1 cup cream cheese, softened
- ½ cup Greek yogurt
- ¼ cup powdered sugar
- Food coloring (pastel shades)
Instructions:
- Mix graham crackers and melted butter, then press into a lined baking dish.
- Beat together cream cheese, Greek yogurt, and powdered sugar until smooth.
- Divide the mixture into three bowls, tint each with a different pastel color.
- Spread over the graham cracker crust in layers, then chill for 3 hours.
- Cut into squares and serve.
15. Easter Bunny White Chocolate Popcorn
A fun, sweet, and salty treat perfect for movie night or Easter parties!
Ingredients:
- 4 cups popped popcorn
- 1 cup white chocolate, melted
- ½ cup pastel M&M’s
- ¼ cup mini marshmallows
- ¼ cup crushed pretzels
Instructions:
- Spread popcorn on a parchment-lined baking sheet.
- Drizzle with melted white chocolate.
- Sprinkle with pastel M&M’s, mini marshmallows, and crushed pretzels.
- Let it set before breaking into clusters and serving.
