Christmas is the season of cozy gatherings, twinkling lights, and joyful indulgence — and nothing captures the holiday spirit quite like chocolate. Whether you prefer rich, fudgy treats or light, festive bites, chocolate desserts bring warmth to every celebration.

This curated list of 15 delicious chocolate Christmas desserts includes easy classics, crowd-pleasing favorites, and creative new twists to make your holiday table unforgettable.

From simple no-bake options to decadent baked creations, each recipe is designed to be approachable, flavorful, and perfect for gifting or entertaining.

Whether you’re hosting a party, preparing a family dinner, or making treats for friends, these chocolate-filled holiday desserts will deliver festive cheer in every bite.

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1. Classic Chocolate Peppermint Brownies

These fudgy chocolate brownies are infused with refreshing peppermint and topped with crushed candy canes for a festive crunch. They’re rich, moist, and perfect for adding a holiday twist to a timeless favorite.

Ingredients:

• Butter
• Sugar
• Eggs
• Cocoa powder
• Flour
• Peppermint extract
• Crushed candy canes

Instructions:

1. Mix wet ingredients.
2. Add dry ingredients and peppermint.
3. Pour into pan and bake.
4. Top with candy canes.

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2. Chocolate-Dipped Gingerbread Cookies

Soft gingerbread cookies dipped in smooth melted chocolate make the perfect holiday treat. The warm spices pair beautifully with the chocolate coating, creating a festive cookie everyone will love on Christmas cookie platters.

Ingredients:

• Gingerbread dough
• Melted dark or milk chocolate

Instructions:

1. Bake gingerbread cookies.
2. Dip cooled cookies in melted chocolate.
3. Let set before serving.

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3. Christmas Hot Chocolate Fudge

This creamy hot chocolate fudge captures the cozy flavor of your favorite winter drink. Rich chocolate, marshmallows, and a hint of vanilla come together to create a festive, melt-in-your-mouth holiday candy.

Ingredients:

• Chocolate chips
• Sweetened condensed milk
• Butter
• Mini marshmallows
• Vanilla extract

Instructions:

1. Melt chocolate with condensed milk and butter.
2. Stir in vanilla and marshmallows.
3. Pour into pan and chill.

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4. Double Chocolate Crinkle Cookies

These classic Christmas crinkle cookies are soft, chewy, and packed with double the chocolate. Rolled in powdered sugar, they bake into a snowy, crackled finish that makes them irresistible for holiday dessert trays.

Ingredients:

• Cocoa powder
• Sugar
• Eggs
• Flour
• Baking powder
• Powdered sugar

Instructions:

1. Prepare dough and chill.
2. Roll in powdered sugar.
3. Bake until crackled.

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5. Chocolate Peppermint Bark Cups

A fun twist on classic peppermint bark, these bite-sized chocolate cups layer dark and white chocolate with crushed peppermint candy. They’re simple, festive, and perfect for gifting or adding to a holiday dessert spread.

Ingredients:

• Dark chocolate
• White chocolate
• Crushed peppermint candies

Instructions:

1. Melt chocolates separately.
2. Pour dark chocolate into liners.
3. Add white chocolate and peppermint.
4. Chill until firm.

6. Chocolate Cherry Christmas Truffles

These rich chocolate truffles hide a sweet cherry center and are rolled in cocoa for a festive finish. They’re elegant, bite-sized treats perfect for holiday parties, dessert trays, or homemade gifts.

Ingredients:

• Dark chocolate
• Heavy cream
• Butter
• Maraschino cherries
• Cocoa powder

Instructions:

1. Heat cream and butter.
2. Pour over chocolate to melt.
3. Chill, wrap around cherries, and roll in cocoa.

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7. Double Chocolate Yule Log Cake

A classic Christmas Yule log made even richer with a double-chocolate sponge and silky chocolate buttercream. It’s festive, impressive, and surprisingly simple to assemble for a beautiful Christmas table centerpiece.

Ingredients:

• Eggs
• Sugar
• Flour
• Cocoa powder
• Chocolate buttercream

Instructions:

1. Bake thin chocolate sponge.
2. Spread buttercream and roll.
3. Frost outside and decorate.

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8. Chocolate Hazelnut Christmas Tarts

These mini tarts pair a buttery crust with a creamy chocolate-hazelnut filling for a luxurious holiday dessert. Topped with toasted nuts, they’re elegant enough for gatherings yet easy enough for weeknight baking.

Ingredients:

• Tart shells
• Chocolate hazelnut spread
• Cream
• Toasted hazelnuts

Instructions:

1. Warm chocolate hazelnut spread with cream.
2. Fill tart shells.
3. Top with hazelnuts and chill.

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9. Dark Chocolate Cranberry Bark

This simple chocolate bark blends rich dark chocolate with tart dried cranberries and crunchy nuts. It’s festive, easy to make in big batches, and perfect for gifting during the Christmas season.

Ingredients:

• Dark chocolate
• Dried cranberries
• Almonds or pistachios

Instructions:

1. Melt chocolate.
2. Spread thin on parchment.
3. Add cranberries and nuts.
4. Let set and break apart.

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10. Chocolate Peppermint Cheesecake Bars

Creamy chocolate cheesecake sits on a crunchy cookie crust and gets a festive lift from peppermint flavor. These bars are rich, refreshing, and perfect for adding a holiday twist to classic cheesecake.

Ingredients:

• Chocolate cookie crumbs
• Butter
• Cream cheese
• Sugar
• Cocoa
• Peppermint extract

Instructions:

1. Press crust into pan.
2. Blend cheesecake mixture.
3. Bake and cool.
4. Add crushed peppermint on top.

11. White Chocolate Cranberry Cookies

Soft, chewy, and festive, these cookies combine creamy white chocolate with sweet-tart dried cranberries. They’re perfect for holiday cookie boxes, gifting, or enjoying with a warm cup of cocoa on Christmas morning.

Ingredients:

• Flour
• Butter
• Sugar
• Eggs
• White chocolate chips
• Dried cranberries

Instructions:

1. Cream butter and sugar.
2. Add eggs and dry ingredients.
3. Mix in chocolate and cranberries.
4. Bake until golden.

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12. Triple Chocolate Mousse Cups

These layered mousse cups feature dark, milk, and white chocolate for a decadent, creamy Christmas dessert. Light, airy, and elegant, they’re ideal for dinner parties or festive celebrations.

Ingredients:

• Dark chocolate
• Milk chocolate
• White chocolate
• Whipped cream
• Gelatin (optional)

Instructions:

1. Prepare each mousse separately.
2. Layer dark, milk, then white.
3. Chill before serving.

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13. Hot Cocoa Cupcakes

Fluffy chocolate cupcakes topped with marshmallow frosting taste just like a cup of cozy winter hot cocoa. They’re fun, festive, and guaranteed to be a hit at any Christmas gathering.

Ingredients:

• Flour
• Cocoa powder
• Sugar
• Eggs
• Milk
• Marshmallow frosting

Instructions:

1. Prepare cupcake batter.
2. Bake until set.
3. Frost with marshmallow topping.

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14. Chocolate Caramel Christmas Bars

These layered bars feature a buttery base, soft caramel center, and rich chocolate top. Sweet, chewy, and festive, they make the perfect holiday treat for parties or gifting.

Ingredients:

• Butter
• Flour
• Sugar
• Caramel candies
• Chocolate chips

Instructions:

1. Bake the base layer.
2. Melt and pour caramel.
3. Top with chocolate and chill.

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15. Mint Chocolate Chip Ice Cream Pie

A refreshing holiday dessert combining mint chocolate chip ice cream with a crunchy chocolate cookie crust. It’s festive, easy, and perfect for serving after a warm Christmas dinner.

Ingredients:

• Chocolate cookie crust
• Mint chocolate chip ice cream
• Whipped cream
• Chocolate chips

Instructions:

1. Fill crust with softened ice cream.
2. Freeze until firm.
3. Top with whipped cream and chocolate.