Strawberry Cream-Filled Oreos
If you love Oreos and strawberries, this recipe will delight your taste buds! Strawberry Cream-Filled Oreos are a luscious twist on the classic cookie sandwich, featuring a creamy, fruity filling that pairs perfectly with the rich chocolatey crunch of the cookies.
Course Dessert
Cuisine American
- For the Cookies
- 24 chocolate sandwich cookies
- For the Strawberry Cream Filling
- 1 cup unsalted butter softened
- 2 cups powdered sugar
- ¼ cup freeze-dried strawberries ground
- 1 teaspoon vanilla extract
- 1-2 tablespoons heavy cream
In a bowl, beat softened butter until creamy. Add powdered sugar gradually and mix until smooth.
Stir in ground freeze-dried strawberries and vanilla extract. Add heavy cream as needed to reach a spreadable consistency.
Twist apart the cookies and spread or pipe the strawberry filling onto one half. Press the other half gently to sandwich.
Refrigerate cookies for 15-20 minutes to set the filling. Serve and enjoy!
Keyword Strawberry Cream-Filled Oreos