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Bunny-Shaped Veggie Pizza

Looking for a fun, healthy, and festive dish to serve this Easter? This Bunny-Shaped Veggie Pizza is the perfect recipe to bring some creativity to your holiday table!
257
Course Appetizer
Cuisine American

Ingredients
  

  • 1 pre-made pizza dough or homemade dough
  • ½ cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • ½ cup cherry tomatoes halved
  • ½ cup broccoli florets
  • ½ red bell pepper sliced
  • ¼ cup black olives sliced
  • ½ cup shredded carrots
  • 1 tablespoon olive oil
  • Fresh herbs basil or parsley for garnish
  • Salt and pepper to taste

Instructions
 

  • Preheat oven to 425°F (220°C) and line a baking sheet with parchment paper.
  • Roll out pizza dough on a floured surface, shaping it into a bunny face with long ears.
  • Transfer to the prepared sheet and brush with olive oil.
  • Spread pizza sauce over dough, leaving a border, then sprinkle with mozzarella.
  • Decorate with cherry tomato halves for the nose and cheeks, black olives for eyes, red bell pepper slices for the mouth, shredded carrots for fur, and broccoli on the ears.
  • Season with salt and pepper.
  • Bake for 15-18 minutes, until the crust is golden and cheese melts.
  • Cool slightly, garnish with fresh herbs, slice, and serve warm.
Keyword Bunny-Shaped Veggie Pizza
Tried this recipe?Let us know how it was!