These Patriotic Oreo Balls are a fun, no-bake treat made with crushed Oreos, cream cheese, and candy melts in red, white, and blue. They’re perfect for the 4th of July, Memorial Day, or any celebration where you want to show off your American spirit—with a sweet bite!

Ever since I hosted my first Fourth of July backyard party, these Patriotic Oreo Balls have been a non-negotiable on the dessert table. I remember the first time I made them—I was short on time and had leftover Oreos and cream cheese in the fridge. A few quick dips in colorful candy melts, and BOOM—they were gone in minutes!

Now, it’s become a tradition. My nieces love helping me roll and decorate these Oreo balls, and honestly, I love watching everyone’s eyes light up when they see the festive colors. This recipe isn’t just easy—it’s also fun, creative, and totally Instagram-worthy.

Why You’ll Love This Recipe

No baking required – Super simple and perfect for hot summer days.
Kid-friendly – Great for little hands to help roll and decorate.
Festive & customizable – Use your own mix of red, white, and blue decorations.
Make ahead – These freeze beautifully for parties or events.

Ingredients

36 Oreo cookies (original, not double-stuffed)
8 oz cream cheese, softened
1 cup white candy melts
1 cup red candy melts
1 cup blue candy melts
Patriotic sprinkles (red, white & blue mix)

Optional for decorating:

White chocolate drizzle
Colored sugar or edible glitter
Mini American flag toothpicks

Step-by-Step Instructions

Step 1: Crush the Oreos

Place all Oreo cookies into a food processor and pulse until finely crushed. If you don’t have a processor, place them in a zip-top bag and crush with a rolling pin.

Step 2: Mix with Cream Cheese

Transfer crushed Oreos to a large bowl and mix in the softened cream cheese until well combined. The mixture should be smooth and dough-like.

Step 3: Roll Into Balls

Scoop about 1 tablespoon of mixture and roll into a ball. Repeat until all the dough is used. Place the balls on a baking sheet lined with parchment paper.

Step 4: Chill

Freeze the Oreo balls for about 20–30 minutes. This helps them firm up and makes dipping easier.

Step 5: Melt the Candy Coating

Melt each color of candy melts in separate bowls according to package directions. Use microwave in 30-second intervals, stirring in between.

Step 6: Dip and Decorate

Dip each chilled Oreo ball into the candy melt of your choice. Place on parchment paper and quickly add sprinkles before the coating hardens.

Pro tip: Use a fork to dip and gently tap off the excess coating before placing it on the tray.

Step 7: Chill Again

Once all the Oreo balls are dipped and decorated, refrigerate for 30 minutes or until fully set.

❓FAQs

Can I make these ahead of time?

Absolutely! You can make and refrigerate them for up to 5 days, or freeze them for up to 1 month.

Can I use different flavors of Oreos?

Yes! Golden Oreos or even red velvet Oreos add a unique twist—but stick with original for the most classic taste.

Can I use chocolate chips instead of candy melts?

You can, but candy melts give smoother, more vibrant results and set better for display.

How do I store these Oreo balls?

Keep them in an airtight container in the fridge. If stacking, separate layers with wax paper to avoid sticking.