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Keto Lasagna Recipe

Keto Lasagna Recipe

This Keto Lasagna Recipe delivers all the layers, richness, and comfort of classic lasagna—without the noodles or carbs. Made with seasoned meat sauce, creamy ricotta, and perfectly baked cheese layers, it’s a hearty, satisfying low-carb dinner the whole family will love.
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Course Appetizer
Cuisine American

Ingredients
  

  • For the Meat Sauce
  • 1 lb ground beef
  • 1 tablespoon olive oil
  • 1 small onion diced
  • 3 cloves garlic minced
  • 1 cup low-carb marinara sauce sugar-free
  • 1 teaspoon Italian seasoning
  • Salt & pepper to taste
  • For the Cheese Filling
  • 1 cup ricotta cheese
  • 1 cup shredded mozzarella
  • ½ cup grated parmesan
  • 1 large egg
  • 1 teaspoon garlic powder
  • 1 teaspoon parsley
  • For the “Noodle” Layer Choose 1
  • Pick whichever fits your preferred Keto Lasagna Recipe style:
  • Option 1: Zucchini Slices
  • 2 –3 zucchinis sliced lengthwise
  • Option 2: Egg Crepe Keto Noodles
  • 4 eggs
  • 4 oz cream cheese
  • Option 3: Deli Chicken “Noodle” Layers
  • Thin sliced deli chicken
  • Topping
  • Extra mozzarella
  • Fresh basil

Instructions
 

  • Make the Meat Sauce
  • Heat olive oil in a skillet.
  • Add onion and cook until softened.
  • Add garlic and sauté 30 seconds.
  • Add ground beef and cook until browned.
  • Stir in marinara, Italian seasoning, salt, and pepper.
  • Simmer for 5–7 minutes.
  • Prepare the Cheese Mixture
  • In a bowl, combine ricotta, mozzarella, parmesan, egg, garlic powder, and parsley.
  • Mix until smooth and creamy.
  • Prepare the Keto Lasagna Layers
  • Choose one:
  • Zucchini:
  • Slice zucchini lengthwise into thin strips.
  • Pat dry to remove moisture.
  • Egg Crepes:
  • Blend eggs and cream cheese until smooth.
  • Cook thin crepes in a nonstick skillet and cut into strips.
  • Deli Chicken:
  • Use thin deli chicken slices as the lasagna “pasta.”
  • Assemble the Lasagna
  • Preheat oven to 375°F (190°C).
  • Spread a thin layer of meat sauce at the bottom of a baking dish.
  • Add your chosen “noodle” layer.
  • Spread a layer of cheese mixture.
  • Repeat layers until ingredients are used.
  • Top with mozzarella.
  • Bake
  • Bake for 25–30 minutes or until bubbly and golden.
  • Let rest 10 minutes before slicing.
Keyword Keto Lasagna Recipe
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