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Grilled Lemon Herb Chicken Breast Recipe

Grilled Lemon Herb Chicken Breast is a quick and flavorful dish featuring tender, juicy chicken marinated in zesty lemon, garlic, and aromatic herbs. Perfectly charred on the grill, it’s served with a fresh salad for a light and satisfying meal that’s easy to prepare and bursting with vibrant flavors.
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Prep Time 15 minutes
Cook Time 10 minutes
Marinating Time 30 minutes
Course Main Course
Cuisine American

Ingredients
  

For the Chicken Marinade:

  • 4 boneless skinless chicken breasts
  • 1/4 cup olive oil
  • 3 tablespoons freshly squeezed lemon juice
  • 1 tablespoon lemon zest
  • 3 garlic cloves minced
  • 1 teaspoon dried oregano or 1 tablespoon fresh oregano finely chopped
  • 1 teaspoon dried thyme or 1 tablespoon fresh thyme finely chopped
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

For the Salad:

  • 4 cups mixed greens arugula, spinach, or lettuce
  • 1 cup cherry tomatoes halved
  • 1/4 cup thinly sliced red onion optional
  • 2 tablespoons olive oil
  • 1 tablespoon balsamic vinegar
  • Salt and pepper to taste

For Garnish:

  • Fresh parsley or thyme sprigs
  • Lemon slices

Instructions
 

  • Pound chicken to even thickness.
  • Marinate with olive oil, lemon, garlic, and herbs for 30 minutes.
  • Preheat grill to 400°F. Grill chicken 4-5 minutes per side.
  • Rest for 5 minutes, then serve with a fresh salad.
Keyword Grilled Lemon Herb Chicken Breast Recipe
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