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Easter Bunny Bread Dip

Introducing the Easter Bunny Bread Dip, a charming, flavorful dish that not only looks adorable but also tastes incredible. Perfect for family gatherings, holiday parties, or an Easter brunch, this dish brings together creamy, savory flavors
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Course Appetizer
Cuisine American

Ingredients
  

  • 1 cup cream cheese softened
  • 1/2 cup sour cream or Greek yogurt
  • 1/4 cup mayonnaise
  • 1 tbsp fresh dill chopped
  • 1 tbsp chives finely chopped
  • 1 tbsp lemon juice
  • Salt and pepper to taste
  • 1/2 cup shredded cheddar cheese optional
  • 2 pieces of bread such as baguette or sandwich bread
  • 1 tbsp olive oil or melted butter
  • Fresh herbs like thyme or rosemary for garnish
  • Fresh vegetables carrot sticks, cucumber slices, bell peppers, cherry tomatoes
  • Crackers or pita chips

Instructions
 

  • Prepare the Bunny Dip: In a mixing bowl, combine the cream cheese, sour cream (or Greek yogurt), mayonnaise, dill, chives, and lemon juice. Stir until smooth and well-blended. Season with salt and pepper to taste. For an extra cheesy flavor, mix in shredded cheddar cheese. Set aside.
  • Shape the Bunny Face: Scoop the creamy dip into a round serving bowl to form the base of the bunny’s face. Use the back of a spoon to smooth it into a flat surface.
  • Create the Bunny’s Ears: Preheat your oven to 375°F (190°C). Slice two pieces of bread into long rectangular shapes to form the bunny ears. Brush each slice with olive oil or melted butter, and bake on a baking sheet for 5-7 minutes until golden brown and crispy. Once done, remove from the oven and let cool slightly before placing them on top of the dip to create the bunny’s ears.
  • Garnish the Bunny Face: For the eyes, use small dollops of black olives or dark-colored berries. A small round piece of carrot can serve as the bunny’s nose, and a thin strip of red pepper or radish can create the bunny’s smile.
  • Prepare the Dippers: Arrange fresh vegetables like carrots, cucumbers, bell peppers, and cherry tomatoes around the bunny dip. Add crackers or pita chips on the side for those who prefer a bit more crunch.
  • Serve and Enjoy: Once everything is arranged, your Easter Bunny Bread Dip is ready to serve! Enjoy the combination of creamy, savory dip with the crunchy fresh vegetables and crispy bread.
Keyword Easter Bunny Bread Dip
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